Mozzarella Avocado Caprese Salad
Healthy and omega-3 rich avocado caprese salad.
Prep Time 10 minutes
Total Time 10 minutes
- 8 ounces fresh mozzarella
- 1 large avocado
- ½ cucumber
- 1 cup cherry tomatoes
- ¼ cup pumpkin seeds unsalted
- ⅛ cup extra virgin olive oil
- 3 tablespoons sliced fresh basil
- Sea salt and pepper to taste
Cut mozzarella into small cubes or use melon baller to make small orbs. Cut avocado and cucumber into ½-inch cubes.
Place cubes in a medium bowl and stir in tomatoes, pumpkin seeds and olive oil until evenly coated.
Garnish with basil, and salt and pepper to taste when serving.
Calories: 333kcal | Carbohydrates: 7g | Protein: 2g | Fat: 16g | Saturated Fat: 2g | Cholesterol: 0mg | Sodium: 8mg | Potassium: 408mg | Fiber: 4g | Sugar: 1g | Vitamin A: 360IU | Vitamin C: 15mg | Calcium: 18mg | Iron: 1mg