Sparkling Ginger Pear Mocktail cocktail recipe -

Sparkling Ginger Pear Mocktail

Refreshing sparkling pear mocktail or cocktail with crisp bite of ginger and rosemary.
Course Cocktail
Cuisine American
Keyword easy sparkling pear cocktail, sparkling ginger mocktail, sparkling pear cocktail
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 8 cocktails
Calories 170kcal
Author Plating Pixels


  • 1 cup granulated sugar
  • 1 cup filtered water
  • 1 teaspoon fresh grated ginger
  • 3 rosemary sprigs
  • 4 cups ginger ale chilled
  • 4 cups pear nectar chilled
  • Ice cubes


  • Place sugar, water, ginger and rosemary in a small pan over medium-high. Stir and bring to a boil, reduce heat to medium-low. 
  • Simmer uncovered for 10 minutes, stirring occasionally to thicken and infuse flavors. Remove from heat and cool completely. Strain into a jar or container.
  • To make drinks: Fill glasses with ice. To each add a tablespoon of the ginger rosemary simple syrup, 1/3 cup ginger ale and 1/3 cup pear nectar. Stir and enjoy immediately. Extra simple syrup can be stored sealed in the fridge.


Calories: 170kcal | Carbohydrates: 44g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 16mg | Potassium: 10mg | Fiber: 0g | Sugar: 43g | Vitamin A: 5IU | Vitamin C: 0.9mg | Calcium: 9mg | Iron: 0.5mg