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Pumpkin Pie Martini in a glass next to a bar tools set
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Pumpkin Pie Martini

This Thanksgiving martini recipe is easy to make and tastes just like a pumpkin pie!
Course Cocktail, Drink
Cuisine American
Keyword pumpkin pie martini, pumpkin spice martini, Thanksgiving cocktail
Prep Time 4 minutes
Cook Time 0 minutes
Total Time 4 minutes
Servings 2 martinis
Calories 198kcal
Author Plating Pixels

Equipment

  • Cocktail shaker filled with ice

Ingredients

  • 3 ounces vodka
  • 3 ounce half and half
  • 2 tablespoon pumpkin puree
  • 1 ounce maple syrup
  • ¼ teaspoons pumpkin pie spice
  • Few drops of vanilla extract
  • Garnish with pumpkin pie spice and whole star anise

Instructions

  • Chill martini glasses in the freezer for at least an hour. In a rush? See notes below.
  • Add all ingredients except garnishes to a cocktail shaker filled with ice.
  • Seal and shake vigorously until the outside of the jar starts to frost, about 30 seconds.
  • Strain into 2 martini glasses and garnish with a bit of pumpkin pie spice and whole star anise.

Notes

If you forgot to chill the glasses, simply add water and a few ice cubes. Stir for about 10 seconds to chill, then empty the glass before adding the mixed ingredients.

Nutrition

Serving: 1martini | Calories: 198kcal | Carbohydrates: 13g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 16mg | Sodium: 20mg | Potassium: 120mg | Fiber: 1g | Sugar: 9g | Vitamin A: 2486IU | Vitamin C: 1mg | Calcium: 66mg | Iron: 1mg