Honey Sriracha Coleslaw recipe - www.platingpixels.com

Honey Sriracha Coleslaw (Sweet & Spicy)

Honey Sriracha Coleslaw recipe. Impress your guests with this easy barbecue side salad. Creamy, sweet and spicy honey Sriracha dressing over healthy coleslaw salad.
Course Salad
Cuisine American, Asian, Indian
Keyword easy coleslaw recipe, easy sriracha slaw, Sriracha Coleslaw dressing
Prep Time 10 minutes
Total Time 10 minutes
Servings 8
Calories 78kcal
Author Plating Pixels


  • ¼ cup honey
  • ¼ cup real mayonnaise use eggless for vegan
  • 1 tablespoon rice vinegar
  • 1 tablespoon Sriracha or similar tangy hot sauce (use more or less depending on how spicy you want it)
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 6 –8 cups shredded coleslaw mix without pre-made dressing


  • In a small bowl whisk together first 6 ingredients from honey to black pepper.
  • Place shredded coleslaw vegetables into a large bowl. Add coleslaw dressing, fold and stir to evenly combine. Salad should be evenly coated, without too much excess liquid.
  • Can serve immediately, but best if you keep covered in the fridge for at least 45 minutes for flavor to soak in.


This coleslaw would make the perfect topping to my Carolina Style Pulled Pork Sliders.


Calories: 78kcal | Carbohydrates: 9g | Protein: 0g | Fat: 4g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 228mg | Potassium: 5mg | Fiber: 0g | Sugar: 8g | Vitamin C: 1.5mg | Iron: 0mg