Edible Gingerbread Cookie Dough (no flour)

Easy Edible Gingerbread Cookie Dough made without flour. Includes oats, butter, molasses, brown sugar and ground ginger. No eggs, so you can eat this cookie dough raw.

This Edible Gingerbread Cookie Dough post was created in partnership with Ninja® Intelli-Sense™ Kitchen System with Auto-Spiralizer™. I received complimentary products and compensation to facilitate my review, but all opinions within are my own.

Edible Gingerbread Cookie Dough (no flour) recipe - platingpixels.comThis holiday season has me extra excited for seasonal recipes. Fall flavors and spices are perfect way to cozy up during the cooler weather. Christmas cookies are a favorite of mine and were an essential part of the holidays growing up. This Edible Gingerbread Cookie Dough honors that tradition in a fun and unique way.

Edible Gingerbread Cookie Dough (no flour) recipe - platingpixels.comWhat’s not to like about a cookie dough mixture that you can eat. I’ve seen a few edible cookie dough recipes, and have always wanted to try them. The main factor is the absence of eggs, allowing you to eat the dough raw. Most of the recipe I’ve found include all-purpose flour as part of the dough. Maybe it’s just me, but I prefer not to eat raw flour. There’s a simple alternative in these Edible Gingerbread Cookie Dough. Oat flour is used instead, making them more wholesome and gluten-free.

Edible Gingerbread Cookie Dough (no flour) recipe - platingpixels.comTo make the homemade oat flour, I used the Ninja® Intelli-Sense™ Kitchen System with Auto-Spiralizer™. It comes with 12 Smart Programs and 4 vessels; a 72 oz. Total Crushing® Blender, 64 oz. Precision Processor™, 24 oz. Single-Serve Cup, and Auto-Spiralizer. Precisely calibrated patterns of pulsing and pausing, combined with pre-programed speed, power and torque for each attachment create everything from fresh salsa, pizza dough, margaritas, ice creams, dressings, sauces, smoothies, soups, and of course Edible Gingerbread Cookie Dough—all with a simple tap.

Edible Gingerbread Cookie Dough (no flour) recipe - platingpixels.comIt features an intuitive touchscreen that responds to your touch and allows you select between vessel-specific Smart Programs and manual options. Use code MATT15 to receive 15% off your very own Ninja Intelli-Sense Kitchen System with Auto-Spiralizer, good from now until Dec. 31.

For this recipe, the Precision Processor™ (food processor) with blade attachment pulses the oats into oat flour. Then change to the dough attachment and add the remaining ingredients. The DOUGH programs perfectly mixes the ingredients into Edible Gingerbread Cookie Dough.

Edible Gingerbread Cookie Dough (no flour) recipe - platingpixels.com

Edible Gingerbread Cookie Dough


Are you following me on Pinterest, Facebook, Twitter and Instagram? Also sign up for our newsletter to get all our recipes and cooking tips.

More unique cookie recipes you might like:

Edible Gingerbread Cookie Dough (no flour) recipe - platingpixels.com
5 from 4 votes
Print

Edible Gingerbread Cookie Dough (no flour)

Easy edible cookie dough made without flour. Includes homemade oat flour, butter, molasses, brown sugar and ground ginger.

Course Cookie
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 18
Calories 140 kcal

Ingredients

  • 2 ½ cups old-fashioned oats
  • ½ cup butter softened
  • ¼ cup packed brown sugar
  • ¼ cup molasses
  • 1 teaspoon ground ginger
  • ½ teaspoon ground cloves
  • teaspoon salt
  • Granulated sugar as garnish

Instructions

  1. Place oats into the Ninja Intelli-Sense Kitchen System Precession Processor™ with the blade attachment, close lid and press PULSE to create oat flour. 

  2. Swap out blade attachment with dough attachment. Add butter, brown sugar, molasses, ground ginger, cloves  and salt to oat flour. Close lid and press DOUGH to mix together. Remove and serve Edible Gingerbread Cookie Dough in a bowl lightly sprinkled with sugar, or roll into bite-size balls and coat with sugar. 


Twenty-Five (25) winners will be randomly selected and will each receive one (1) Ninja® Intelli-Sense™ Kitchen System with Auto Spiralizer™ between 11/10 – 12/31. Winners will be randomly selected from all program entries and Ninja will facilitate fulfillment of the 25 winning prizes.

Ninja® Intelli-Sense™ Kitchen System with Auto-Spiralizer™ Giveaway


If you make this recipe, take a photo and post it on Instagram and tag @platingpixels or hashtag #platingpixels

Share or Pin this recipe if you like it. Thanks! Let me know your thoughts in the comments below.

 

5 Responses

  1. Helene says:

    Your dough reminds me of our Lebkuchen dough to make cookies, it has the same shine and color.
    I wouldn’t mind trying your edible dough right now.

  2. I am not a person that eats raw cookie dough but I love oats and the spices you’ve used in this recipe. Energy bites are a good treat in our home so we will love this for sure.

  3. I looooove anything gingerbread! This looks like the perfect snack for watching Christmas movies!

  4. Emily says:

    Omg this looks absolutely amazing, I’m so making this next weekend!

  5. Laura says:

    I heard so much about this Ninja® Intelli-Sense™ Kitchen System, I have to try it. Replacing flour with oat is a great idea

Leave a Reply

Your email address will not be published. Required fields are marked *