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Shrimp Scampi Flatbread Pizza

Buttery alfredo sauce smothered shrimp makes a quick and easy Shrimp Scampi Flatbread pizza that’s loaded with creamy flavors.

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Shrimp Scampi Flatbread Pizza on a baking sheet

Within this recipe post you’ll make a unique white sauce flatbread pizza and shrimp scampi topping, with time-saving shortcuts.  

Is it a bit bold to say everything is better with shrimp? Take flatbread pizza for example, why not make it unique and turn it into a Shrimp Scampi Flatbread Pizza. Thin crust and lean protein shrimp make it healthier than your standard pizza, without any reduction in flavor.

Close up of Shrimp Scampi Flatbread

I’m a fan of pizza and shrimp so it was only natural to put them together. You could make your own dough, but to keep things simple for a weeknight meal, I suggest pre-made thin crust dough. Then add your favorite alfredo sauce, mozzarella cheese, fresh mushrooms, green onion, and cherry tomatoes. Add one more ingredient (shrimp scampi) to make it 7 simple ingredients for a flavorful flatbread pizza that’s prepped in a matter of minutes. 

This beautiful rustic-style flatbread pizza has orbs of vibrant red and green colors that contrast the mostly white ingredients. Good for flavor and even better for photography.

Cut squares of Shrimp Scampi Flatbread next to a package of SeaPak Shrimp Scampi

For added flavor, I used SeaPak® Shrimp Scampi. It’s already packed full of flavor and ready to cook. Shrimp scampi has a buttery herb flavor, perfect for pairing with alfredo sauce on a flatbread pizza. Frozen shrimp is a great option as it stores well and you can keep on hand for any recipe.

Just-baked Shrimp Scampi Flatbread on a baking sheet

If you like this simple Shrimp Scampi Flatbread Pizza and want more shrimp, you’ll love my Shrimp Tacos. You could add SeaPak shrimp scampi to that as well for added flavor.

Shrimp Scampi Pizza served on a plate ready to eat

Recipe at-a-glance

Flavor profiles: Buttery shrimp paired with cheesy alfredo sauce and fresh veggies.
Texture: Crisp and chewy flatbread crust with creamy sauce and tender shrimp scampi.
Dietary Options/Substitutions: For gluten-free use GF pizza dough.

Craving for more gluten-free pizza? Cheesy Chile Chicken Pizza is a must try!

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Shrimp Scampi Flatbread Pizza recipe - www.platingpixels.com

Shrimp Scampi Flatbread Pizza

Written by Matt | Plating Pixels
Quick and easy shrimp flat bread with mozzarella, mushrooms, green onion and cherry tomatoes.
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Breakfast
Cuisine Seafood
Servings 20 squares
Calories 135 kcal

Ingredients
  

  • 1 12-ounce package SeaPak® Shrimp Scampi
  • 1 thin crust pizza dough homemade or 11-ounce store bought
  • 1 ½ cups alfredo sauce
  • 2 cups mozzarella cheese.
  • 1 cup sliced mushrooms
  • 1 green onion sliced
  • 1 cup cherry tomatoes halved

Instructions
 

  • Preheat oven to 425° F. Cook shrimp scampi in a non-stick pan or skillet over medium-high heat; stirring often for 8 minutes, or until cooked and opaque white. Remove shrimp from pan and discard excess liquid.
  • Unroll pizza dough on a large baking sheet covered with parchment paper (you can also sprinkle pan with light layer of cornmeal). Evenly spread alfredo sauce over dough, except for about ½-inch on all edges. Top with mushroom slices, sprinkle evenly with mozzarella cheese, then top with cooked shrimp, green onion and tomatoes.
  • Bake flatbread for 12 minutes, or until dough is cooked and cheese is golden brown in spots. Cool slightly and cut into squares.
Nutrition Facts
Shrimp Scampi Flatbread Pizza
Amount per Serving
Calories
135
% Daily Value*
Fat
 
6
g
9
%
Saturated Fat
 
3
g
19
%
Trans Fat
 
0
g
Polyunsaturated Fat
 
0
g
Cholesterol
 
27
mg
9
%
Sodium
 
394
mg
17
%
Potassium
 
34
mg
1
%
Carbohydrates
 
11
g
4
%
Fiber
 
0
g
0
%
Sugar
 
2
g
2
%
Protein
 
5
g
10
%
Vitamin A
 
155
IU
3
%
Vitamin C
 
2.1
mg
3
%
Calcium
 
61
mg
6
%
Iron
 
0.8
mg
4
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword chicken flatbread pizza, shrimp pizza, shrimp scampi pizza
Tried this recipe?Let us know how it was!
Appetizer Recipes | Entrees and Dinner Recipes | Recipes | Seafood Recipes

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32 Comments

    1. That’s a great question Chris. Yes, you totally could. I’d season the shrimp with salt and pepper or your preferred seasoning for added flavor. No need to pre-cook as it will cook during baking.

  1. I totally agree – EVERYTHING is better with shrimp 😀 I’m so in love with this pizza, you have no idea! I buy SeaPak’s shrimp scampi all the time, but I typically just add pasta. You’ve taken it a step further and I love it!

  2. I never would have thought of this but I love flat bread pizzas and I love shrimp scampi so I’m going to give it a try.

  3. That looks so ridiculously good! I want to eat the whole thing! 🙂 I love how the crust looks so tender in the photo!

  4. This shrimp pizza looks really great! I’ve never thought to put shrimp on pizza~ I can’t wait to try this recipe, thank you for sharing!

  5. Whaaaaa?!?! This gourmet pizza and that’s ALL?! I totally love how easy this recipe is. Looks so insanely tasty too!

  6. I am all over this recipe. Pinned it before I even finished reading the post. Will definitely be making this very soon. Looks delish!

  7. a combination of my two favorite foods! This looks incredible! I love making my own pizza/flatbreads! Thanks for sharing!

  8. This looks like an amazing and delicious app or dinner! Love that you used SeaPak shrimp to make this pizza great! #client
    Cathy

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